Tricolore (V+)

Tricolore (V+)

R135

Pasta salad with avocado, peppadew, rosa tomatoes, spring onion, fresh herbs, roast tomato & chilli dressing

Strawberry Salad

Strawberry Salad

R195

Fresh strawberries, avocado, smoked salmon, asparagus, buffalo style mozzarella and mixed baby leaves dressed with a raspberry coulis

Serramanna (V+)

Serramanna (V+)

R140

A typical Sardinian salad of baby leaves and herbs, celery, fennel, plum and rosa tomatoes dressed with olive oil and lemon vinaigrette.

Selvaggia

Selvaggia

R185

Beef carpaccio, pears, fresh mint, mozzarella fior di latte served with a tangy citrus vinaigrette

Pollo

Pollo

R185

Grilled marinated chicken fillet, avocado, parmigiano, roasted pine nuts, caramelized red onions, mixed baby leaves and herbs, dressed with a chive vinaigrette.

Parmigiano e Noci (V)

Parmigiano e Noci (V)

R157

Sweet pear, parmigiano, walnuts, rocket and crispy fennel, served with a lemon and olive oil vinaigrette

Pappadidda (V)

Pappadidda (V)

R95

Our Caprese salad re-platted. Fresh mozzarella fior di latte, origano and basil, roma tomatoes, sweet basil oil

Mediterranea (V)

Mediterranea (V)

R155

A mediterranean salad with crushed tuna, fragrant herb, Italian cannellini beans salad with olives, anchovies and boiled egg, tossed with chive vinaigrette.

Casa Italia (V+)

Casa Italia (V+)

R145

Colorful mediterranean salad with steamed broccoli, marinated artichokes, caramelized red onions, with olives, mixed baby leaves and herbs, dressed with a chive vinaigrette.

Artichoke (Carciofi) (V)

Artichoke (Carciofi) (V)

R175

Rocket, marinated artichokes, parmigiano, caramelized red onions, roasted pine nuts, mixed baby leaves and herbs, dressed with a chive vinaigrette.