Pollo strips

Pollo strips

R69

Chicken breast strips, cooked in our lemon and herb sauce

Polpette

Polpette

R77

Nonna Lina’s meatballs in tomatello sauce

Aubergine parmigiana (V)

Aubergine parmigiana (V)

R57

Char-grilled aubergine smothered in a herb-enriched tomato sauce, garnished with Parmigiano and mozzarella

Calamari solo

Calamari solo

R70

Calamari steak strips cooked in our famous Veneranda sauce

Tagliere e carasau

Tagliere e carasau

R88

A variety of our cured meats served with pane carasau pieces

Bruschetta trio (v)

Bruschetta trio (v)

R49

Bruschetta bread with three different toppings: tomato, basil, garlic and olive oil; artichokes and caramelized onions, marinated aubergines and grana